Author: Micahel

Australian Grilled Fish

Yields 4 ServingsAustralian Grilled Fish1 hr, 10 Prep Time 15 minCook Time 1 hr, 25 Total Time Save Recipe Print Recipe My Recipes My Lists My Calendar Ingredients4 Fish steaks1/4 c Lime juice2 T Vegetable oil1 t Dijon mustard2 t Fresh ginger root --,Grated1/4 t Cayenne pepperBlack pepperFish steaks: they should be 8-10 ounces and 1-inch thick each.Use Swordfish, Halibut or Salmon steaks.InstructionsIn a bowl, combine the lime juice, 1 tablespoon oil, ginger,cayenne pepper and enough freshly ground black pepper to suit yourtaste.2. Marinate the fish in the marinade for 45-60 minutes. Turnsteaks 2-3 times.3. Have the grill prepared...

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Turkey Pot Stickers

Serves 4Turkey Pot Stickers30 minPrep Time 12 minCook Time 42 minTotal Time Save Recipe Print Recipe My Recipes My Lists My Calendar Ingredients8 ounces lean ground turkeyFresh ginger, peeled and minced1 bunch cilantro, chopped4 scallions, chopped2 to 5 tbsp. red chili pepper pasteSoy sauce2 tbsp. extra-virgin olive oilOne package wonton wrapsInstructionsAt Home: Combine first 6 ingredients in a bowl. Season with soy sauce to taste. Place in a plastic container and freeze.At Camp: Defrost turkey mixture, if necessary. Lay wonton wraps on a flat surface. Spoon 1 tbsp. of turkey mixture onto center of each wrap; pinch edges closed....

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20 Minute Hamburger Skillet Stew

Yields 4 Servings20 Minute Hamburger Skillet Stew20 minPrep Time 20 minCook Time 40 minTotal Time Save Recipe Print Recipe My Recipes My Lists My Calendar Ingredients1/4 lb Lean ground beef1 lg Onion,sliced wafer-thin4 Carrots,sliced wafer-thin2 Potatoes,halved, sliced wafer-thin3 Ribs celery,sliced wafer-thin1 c Boiling water2 t Beef extract OR bouillon2 Bay leaves1/4 t Dried thymeSalt OR garlic saltPepper1/4 c Dry red wine-OR tomato juice2 T All purpose flourInstructionsUse melon baller and shape meat into tiny meatballs. Brown in skillet.Discard any fat (I like to keep it in a tin and pour it over the logs before i light the fire)Stir...

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Antiguan Charcoal Baked Bananas

Serves 1Antiguan Charcoal Baked Bananas10 minPrep Time 5 minCook Time 15 minTotal Time Save Recipe Print Recipe My Recipes My Lists My Calendar Ingredients6 large ripe bananas, in a bunch4 tbsp butter1/2 cup brown sugar1/2 tsp ground allspice or 1/2 tsp fresh grated nutmeg3 limes, halved1/4 cup dark rum, heated in a small pan onside of grillInstructionsSet the bunch of unpeeled bananas in hot coals.Bake until black and soft to the touch.Meanwhile, heat butter with brown sugar and spices until bubbly. Each person should slit his banana,Squeeze a lime half over it and drizzle the butter-sugar mixture ontop.Ignite rum...

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8 Tent Camping Tips For Beginners

I love to be outdoors and relish being surrounded by nature. When I rest my head on the floor of my tent, I feel safe and peaceful. When I see a deer, a snake or a bear, I feel joy and connection. Not everyone shares my comfort level. Last summer I took a good friend camping. She had never been camping before. While I’m the type of gal who mows her own yard, uses power tools regularly, and could probably fix my car in an emergency, my friend Carol lives in a condo, has her nails and hair done...

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